Small catering kitchen for an exclusive art gallery that hosts small weddings and meetings up to 100 people. This compact design includes refrigeration, dishwashing, beverages, a small prep area, hot food holding, and the ability to reheat food all in only 160 square feet.
Dining area features solid wood tabletops with heavy cast iron decorative bases and vinyl seats with upholstered fabric backs, all to coordinate with existing room décor.
